PARTICIPATING RESTAURANTS

Matt the Miller’s Tavern

OFFERING AN UPSCALE TAVERN RESTAURANT ATMOSPHERE…
…Matt the Miller’s features a chef-driven menu of tavern favorites with a unique twist. We offer the finest and freshest ingredients available, made-to-order by our culinary team. In addition to offering a comfortable restaurant atmosphere and delicious food, we are passionate about beer offering a constantly rotating inventory of craft, draft and local beer. Our specialty cocktail menu features seasonal drinks that are perfect for any season.

https://mtmtavern.com/

Additional Menu Options: Gluten-free, Vegetarian, Vegan, Dairy-free, Family Friendly

Matt the Miller’s Tavern

LOCATIONS & HOURS

Northside

Matt the Miller's Tavern

11 W. City Center Drive
Carmel, Indiana 46032

(317) 805-1860

Monday Thru Thursday– 11am to 10pm
Friday–11am to 11pm
Saturday–11am to 11pm
Sunday–11am to 9pm

Reservations:
via phone, our website, and OpenTable

Complimentary valet parking Tuesday thru Saturday. Veterans Way Parking Garage is free of charge and is located off of Rangeline Road. Also, we have a parking lot for additional parking across from City Center Drive.


Three Course Menu for $30 per guest (does not include tax or gratuity)
Not valid with any other discount or promotion

Course One (choose one)

  • Pretzel Bites bavarian-style soft pretzels, sea salt, roasted garlic sauce & ale mustard sauce
  • House Salad mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaigrette
  • Miller Salad mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet & sour dressing
  • Tomato Basil Bisque
  • Loaded Potato Soup

 

Course Two  (choose one)

  • 8 oz Sirloin grilled to your temperature and topped with herb butter.  Served with a choice of side.
  • Pork Tenderloin roasted in a blend of smoke seasonings, apple-whiskey sauce, mashed potatoes, asparagus
  • Shrimp & Grits white corn & cheddar grit cakes, sautéed shrimp, tasso ham, peppers, onions, creamy cajun sauce
  • Chicken Fettuccini Pasta herb roasted chicken, seared cremini mushroom, sundried tomato, asparagus, sherry parmesan cream sauce
  • Fish & Chips 2 pieces of beer-battered cod, fries, creamy slaw, tartar sauce

 

Course Three  (choose one)

  • Mini Chocolate Mousse Shooter
  • Mini Banana Cream Pie Shooter

Three Course Menu for $30 per guest (does not include tax or gratuity)
Not valid with any other discount or promotion

Course One (choose one)

  • Pretzel Bites bavarian-style soft pretzels, sea salt, roasted garlic sauce & ale mustard sauce
  • House Salad mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaigrette
  • Miller Salad mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet & sour dressing
  • Tomato Basil Bisque
  • Loaded Potato Soup

 

Course Two  (choose one)

  • 8 oz Sirloin grilled to your temperature and topped with herb butter.  Served with a choice of side.
  • Pork Tenderloin roasted in a blend of smoke seasonings, apple-whiskey sauce, mashed potatoes, asparagus
  • Shrimp & Grits white corn & cheddar grit cakes, sautéed shrimp, tasso ham, peppers, onions, creamy cajun sauce
  • Chicken Fettuccini Pasta herb roasted chicken, seared cremini mushroom, sundried tomato, asparagus, sherry parmesan cream sauce
  • Fish & Chips 2 pieces of beer-battered cod, fries, creamy slaw, tartar sauce

 

Course Three  (choose one)

  • Mini Chocolate Mousse Shooter
  • Mini Banana Cream Pie Shooter